Ready helps increase profit margins
If you’ve been in the restaurant business for any length of time you know the key to turning a profit is table turnover. The trick to expanding your margins is to increase table turnover during peak hours. Ready to Pay can help.
Ready gives your guests the option to pay their bill at will
Imagine a couple stopping in for a quick bite on their way to the movies. They finish quickly; not wanting to miss the show. Instead of flagging down the waiter, they use Ready. The bill gets paid, a generous tip is left for the staff, and the couple makes it on time to see the show.
A wait staff that handles less cash and receipts is a happier one
Keeping tickets organized is hard enough when you're slammed and the tension is high. When you take handling credit cards, cash, and receipts out of the picture, your staff’s morale will improve. They will have more time to give to the customer’s experience.
Ready is along the front line with other apps in a new age of smart dining
From ordering ahead to beating the waiting list, apps are now part of the dining experience and tech savvy customers will flock to eat good food with an integrated experience. Rajat Suri from TechCrunch says,
… the National Restaurant Association found as much as 63 percent of restaurant guests have relied on tech to do things such as place orders, make reservations, look up restaurant locations, and view menus and nutritional information. This number only seems likely to increase as the first generation of true digital natives, enter the working world and start to expand their purchasing power and market influence.
Besides promoting a positive dining experience, Ready helps restaurants lower their use of paper and ink. Customers like businesses who make environmentally conscious moves. In today's market, it behooves restaurants to cater to modern sensibilities and stay current with smart technologies.
Don't get left behind. Outdated. Out of touch. Get with the next frontier with Ready!